SINGLE ORIGIN
EL SALVADOR.
A beautifully balanced coffee with a naturally sweet character.
Discover the character of El Salvador in every cup. Grown in the Santa Ana region, this single origin coffee brings together delicate plum sweetness and comforting chocolate notes.
Smooth, approachable and quietly distinctive. A coffee to savour on its own or enjoy with milk.
THE TASTING EXPERIENCE
ORIGIN & PROCESSING
DELIVERY INFORMATION
Beautifully Balanced.Naturally Sweet.
Sweet Plum
A soft fruit character that brings a gentle sweetness to the cup.
Chocolate
Comforting chocolate notes provide depth and balance.
Light to Medium Roast
A 5/10 roast profile, balancing flavour clarity and a rounded finish.
A Coffee With Character.
The highlands of Santa Ana provide the setting for this distinctive coffee. Grown at approximately 1,500 metres, the Pacamara and Bourbon varieties develop a cup known for its sweetness and balance.
The washed processing method helps bring clarity to the flavour, allowing notes of plum and chocolate to shine.
Your Coffee. Your Ritual.
Espresso
Enjoy its sweetness and chocolate character in a concentrated cup.
Flat White
A smooth combination of coffee and milk, bringing out the sweeter notes.
Filter
A rounded, approachable brew that highlights its gentle fruit notes.
This product is rated 5.0 of 5.0 stars.
It has received 1 review.

